Baobab Restaurant
Menu
Kiddies meals
R80
SPAGHETTI MEATBALLS
- Spaghetti pasta with Napolitano sauce and BBQ roasted meatballs
R90
RIBS & WINGS
- BBQ roasted wings and ribs served with crispy potato wedges or potato chips
R60
KIDDIES MAC ‘N CHEESE
- Macaroni pasta with creamy white sauce and cheddar cheese gratin
RR75
CHICKEN STRIPS
- Crispy breaded chicken strips served with French fries or crispy potato wedges
P I Z Z A S
R120
CHICKEN PIQUANTE
- Sweet chili marinated chicken, Peppadew and oregano topped with mozzarella cheese
R135
PIZZA A LA MEKETE
- Our very own pizza creation with bacon, beef sausage, biltong, chorizo, onion and mushrooms
B U R G E R S
R195
RIB BURGER
- Bacon, BBQ pork ribs, egg, fresh rocket, crispy onion rings and prego sauce
R160
CHICKEN JALEPENO BURGER
- Tenderized chicken patty served with pickled Jalapeño peppers, rocket, Peppadew and avocado with cheddar cheese
R175
DOUBLE CHEESE BURGER
- Hoisin-marinated double beef patty served with fresh lettuce, tomato and mozzarella cheese and a BBQ dipping sauce
S A N D W I C H E S
R125
TOASTED TERIYAKI TUNA SANDWICH
- Teriyaki and mayo tuna sandwich served with crispy Cajun potato wedges and a fresh Japanese Teriyaki salad
R90
TOASTED CAPRESE SANDWICH
- Sandwich with layered tomato and Mozzarella cheese with basil pesto
A F R I C A N C U I S I N E & F L A M E S
RR50
MORROCAN BEEF TAGINE
- Soft ‘n tender beef stew with mild Moroccan aromatic flavor. Served with cilantro rice, spiced chickpeas, toasted pita bread, tzatziki and salsa
R420
LAMB SHANK
- Waterford braised lamb shank served with creamy biltong samp and sautéed vegetables
R270
BRAISED OXTAIL
- Slow braised oxtail stew served with parmesan cheese mashed potatoes and vegetable brunoise
RR90
LAMB CHOPS
- Grilled lamb chops served with a choice of pap or biltong mashed, vegetables and minty bordelaise sauce.
R230
GRILLED RUMP STEAK
- 250g Rosemary scented grilled rump steak served with pap or biltong mashed potatoes and tarragon reduction sauce.
D E S E R T S
R95
TLOU CHEESECAKE
- Cheesecake topped with Passion fruit. Served with elephant chocolate in a mud sauce
R80
BAR ONE WAFFLE
- Warm waffle served with Bar One Ice cream, chocolate syrup and topped with roasted pistachio nuts.
R75
BOWL OF ICE CREAM
- A scoop of vanilla ice cream, strawberry ice cream and chocolate ice cream
S T A R T E R S
R95
TUSCAN BUTTERNUT SOUP
- Italian Tuscan style butternut soup served with sundried tomato Pesto Crostini and Mascarpone cheese
R130
PANKO PRAWNS
- rispy Panko breaded tiger prawns served with fresh avocado and Paw-paw salsa
R125
SPINACH PASTA
- A pesto of spinach and parsley with avocado emulsion, confit tomato, parmesan and Bacon (optional)
R155
THAI SALAD
- Thai Marinated beef or chicken served with slaw lettuce, mini cucumber garlic cherry tomatoes, poached egg and balsamic drizzle
M A I N C O U R S E
R325
SURF N TURF
- 250g Meerlust infused Bacon wrapped beef tenderloin served with biltong Hasselbeck potatoes ,grilled Tiger prawns, bean bundle vegetables and biltong sauce.
R385
HERB CRUSTED SALMON
- Pan fried and Griemolata crusted salmon served with tender stem broccoli, Mandarin infused Thai black rice and chive beurre blanc sauce
R260
PORK MEDALLION
- Grilled pork loin served with apple and cinnamon mashed potatoes, Glazed Baby carrots and roasted pineapple sauce
R285
CHICKEN PARMIGIANO
- Crumbed chicken Gratinated with parmesan cheese and Mozzarella layered with fresh basil,creamy Mushroom risotto and Romesco sauce
D E S S E R T S
R120
CHEESECAKE STAR ANISE R120
- Vanilla cheesecake served with star anise caramel sauce and gingerbread biscuits.
R145
MEKETE TRIO
- Dark Chocolate mousse served with Oreo base, Ferrero Roche, berry compote topped with edible gold
A culinary experience that tantalizes your taste buds and takes you on a delectable journey. Our menu is a celebration of the rich diversity of South African cuisine, infused with global flavours that bring a world of tastes to your table. Expect a harmonious blend of traditional dishes and contemporary creations, all prepared with the freshest local ingredients. Each plate is not just a meal but a masterpiece, promising a dining experience that will linger in your memory long after the last bite. Every dish tells a story of culinary excellence and passion.
Address List
- Plot 44 618 Kareebosch , N 1 Louis Trichardt 618, Polokwane, 0700
- 015 065 0303
- 066 586 5994
- bookings@mekete.co.za
Social Networks
